Yam cake recipe.
1 medium yam.
2 pkts 500gm rice flour.
1 rice bowl minced garlic
1 rice bowl soaked n chopped dry prawns.
White pepper.
3 tsp salt.
Method.
1 . Cut yam into small cubes.
2. Soaked rice floor in 12 bowls of water.
3. Pour 3 tbsp oil in Kuali n fry garlic n dry prawns till crispy. Then pour in cube yams n fry thoroughly.
4. Then pour in soaked rice flour in Kuali under small fire n continue to fry.
5. Add salt n white pepper to taste n continue frying till lumpy . When water dries up n lumpy put in metal container to steam.
6. Steam for 1/2 an hour, when cool garnish with coriander leaves fried shallots n chillies
