Salad dressing

 

Tong yuan Thermomix

 Glutinous: water

1: 0.72

Eg 250 : 180

THermomix Mayonaise

 Ingredients

• 1 egg whole
• 50 g 2 1/2 TBS - apple cider vinegar or lemon juice
• 250 g 1 cup - vegetable oil or mild flavoured oil
• 1/4 tsp salt
• 1/4 tsp peppercorns optional
• 2 garlic cloves optional
• 
  

COOKIDOO RECIPE

Thermomix pesto Sauce

l Pesto Sauce Ingredients 80 g Parmesan cheese, cut into pieces (3 cm) These two adjust according to your preference, collectively 30g:- 20g almond strips 10g g pine nuts (pine nuts has a bitter or metallic taste to some, so put less of this and more of almond or entirely almond) These two adjust according to your preference, collectively 80g:- 60g fresh basil, leaves only 20g spinach leaves 1 garlic clove (optional) 100 g extra virgin olive oil /grape seed oil ¼ tsp salt Preparation 1. Place Parmesan cheese into mixing bowl and grate 15 sec/speed 10. 2. Add pine nuts, garlic (optional), basil leaves, extra virgin olive oil and salt and chop 20 sec/speed 7. Serve immediately or transfer into a sealable jar and store in the refrigerator until ready to use.

Thermomix mayonnaise

• 
  
• 
  
• 9 oz sunflower oil (250g)
• 1 large egg 
• 1 tsp lemon juice  
  or 1 tsp vinegar 
• 2 tsp mustard (optional)
• 2 pinches ground black pepper (optional)
• ½ tsp salt

 

Thermomix chicken wine

 

Artifryer

 

Soup ingredients (Ann Paul)

4 pcs 

 

4 pcs of chimeikuat