600g water, 18m | varoma | S1
20 sugar, 20g roasted cashew nuts
Blend 1min speed 10
▶️Lemonade turbo 2s/1x
(Optional rock sugar turbo 2s/2x)
Kasthuri 15, 2 oranges, 1 grapefruit
▶️Brocolli 300g
2garlic 5s/S5, sauté 3min 10g olive 120C S1
Brocolli, 1/4salt, carrot 50g 4m (5m) varoma RSpoon
▶️ Rice 1200g water,
18m 100c S3.5
- porridge 20m(+5m) 100c Rspoon
180g 1500water 200sweet Potato 6 pax
(Est 1:9)
▶️5 Egg in basket 1200g water
Half boiled 12m 70c S3.5
Hard boiled 100c
Fridge egg + 1m
▶️Ginger sesame oil chicken
- Marinate:
700g whole chicken 3-4cm
20g dark, light, oyster sauce
10g sugar
- 50g ginger + 50g sesame oil,
6m 120c RSpoon
+ chic 15m 120c RSpoon
▶️Sesame creme
Boil: water 7m 100c S1 550g
Blend: 2m S10
50g sesame seed b&w, 50g cooked rice
30g roasted cashew nuts 40g sugar
▶️Fruit juice 5 pax
300g @Pineapple watermelon orange
100g ice 300g water
BLEND : 1m S10
▶️Sorbet (frozen fruits)
1.5m S6 with spatula
(Option 15m at freezer b4 serve)
▶️Homemade fish ball soup
Mackerel 500g fillets
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