Pork ribs and long beans by dolly chang Thermomix

 Steam soft bones pork ribs and also cooking thick long beans. Simple lunch, easily be done! Methods for soft bones pork ribs:

1) 600-700g pork ribs (blanch with corn flour) to marinade with 1 tblsp bean paste, 1 tsp light soy sauce, 1 tsp brown sugar, 1.5 tsp sesame oil, 2 tsp corn flour, 100g drinking water, 2 tblsp chopped garlic pieces. Marinate at least 15 mins.

2) Filled 500g water in TM bowl. Set varoma dish, place pork ribs, steam 30 mins/Varoma/Reverse/Soft spoon. Done!

Method for thick long beans:

1) Chop 2 garlic, some dried prawns for 5 sec / sp 5.

2) Saute with 15g oil, 3 mins/120/sp 2.

3) Add thick long beans, 20g light soy sauce, 100g water, cook 10 mins/120/Rev/Spoon.