Friday, April 24, 2020
LO Mai fan PPC
First time cooking Loh Mai Fan with PPC. 10 minutes is all you need.
Ingredients
· 4 bulb of Garlic
· 4 Shallot
· Dried shrimp
· Dried mushroom
· Lap cheong
· 2 cups of Pulut Rice
· 1 tbsp Light soy sauce
· 1 tbsp Dark soy sauce
Method
1. Wash the pulut rice and set aside (no need to soak)
2. Fry garlic, shallot, shrimp till fragrance
3. Add in dried mushroom and lap cheong and fry awhile
4. Add the rice and stir fry a while. Add light soy sauce and dark soy sauce.
5. Add water. Ratio 1:1.25
6. Using steam mode kpt 7min
7. Garnish with roasted peanut
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Claypot chicken rice for dinner on a rainy day. Yummy 😋😋😋 Many thanks to Sweetie Pie for d recipe. I tweaked a bit d timing Steam mode 7 mins, waited for 9 mins MPR.
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